Fruit beers, radlers and the stout surge: keeping your tap list fresh

Beer and cider trends show a continuing appetite for variety. Fruit beers, radlers and stouts can all bring new energy to the tap list.

The challenge is keeping the range interesting without tying up cash in slow-moving stock.

The new craft generation

Fruit-infused beers and radler-style refreshers appeal to guests looking for lighter, flavourful options.

At the same time, stouts continue to perform well as customers rediscover rich, dark ales and seasonal serves.

What to stock

• Fruit beers: raspberry wheat beers, cherry ales or citrus-led pilsners.
• Radlers: beer mixed with lemonade or fruit juice for a lower-ABV refresher.
• Craft stouts: local brewery stouts or seasonal stout flights.

Start with a focused selection and track how each style performs by daypart and season.

Managing inventory and demand

Changing your tap list often means adjusting stock levels and staff rotas.

RotaSmart's sales forecasting helps predict how different beer styles perform throughout the year. The rota builder then helps ensure the right bar knowledge is on shift.

Want to keep your tap list fresh and profitable? Book a demo and see how predictive planning supports seasonal drinks.